Bakery Fragrances

7-UP POUND CAKE:
7-UP Pound Cake fragrance is a perfect blend of warm cake, almond, lemon, lime, vanilla, and sugar.

ALMOND MACAROON:
This luscious almond cookie fragrance is sure to create a sensory delight. Fresh orange sweetens the toasted almond character, as bakery tones of warm cookie and toasted nut add a yummy sensation. Vanilla bean sweetens the cookie tones, completing the gourmand treat

AMISH FRIENDSHIP BREAD:
the aroma of fresh baked bread with notes of raisin, nut, and strawberries.

APPLE CRISP:
the aroma of a red juicy apple combined with buttercream and cinnamon with a base note of a baked oatmeal cookie.

APPLE DUMPLING:
This fragrance begins with top notes of red candy apples, and pears. Middle notes include nutmeg, clove, cardamom and freshly ground cinnamon bark. Base notes include dry notes of vanilla, and hazelnut.

BANANA CREAM PIE:
The aroma of freshly made banana cream pie. This fragrance begins with top notes of ripe banana, quince, and apple; middle notes of juicy pearberry, Anjou pear, clove buds, and plaintain leaves; base notes of vanilla extract, pie crust, and butter rum.

BLACKBERRY JAM:
WOW....what a wonderful fragrance! A well-rounded blend of ripe and tart blackberries with base notes of vanilla and fresh greenery.

BLUEBERRY COBBLER:
Top notes of butter and juicy blueberries with a background of freshly ground cinnamon bark and warm vanilla.

BUTTERED POPCORN:
Delicious aroma of freshly popped popcorn with rich creamy butter.

CHERRY CRUMB PIE:
A combination of sweet black cherries and sour cherries with a base note of a freshly baked southern flake crust

CINNAMON BUNS:
spicy cinnamon accord with warm nutty undertones along with the aroma of fresh baked bread.

COCONUT CREAM PIE:
A rich, creamy vanilla base with notes of coconut, butter, with a hint of fresh baked.

COOKIES AND CREAM:
A sweet sugary aroma of a fresh baked sugar cookie with a background of chocolate

COTTON CANDY:
A blend of fresh strawberry and French vanilla.

DREAMSICLE:
A Refreshing iced orange popsicle with a creamy vanilla filling.

GRAHAM CRACKERS:
The aroma of cookie dough baked with orange zests, cinnamon powder and brown sugar with hints of other kitchen spices.

HOT FUDGE BROWNIES:
The aroma of freshly baked chocolate brownies smothered in hot fudge sauce with a hint of vanilla.

LEMON POPPYSEED:
The aroma of freshly-baked lemon poppyseed muffins. This fragrance begins with top notes of candied lime savors, lemon syrup, and bergamot extract; followed by middle notes of poppyseed muffin, brown sugar, and clove bud; sitting on base notes of marshmallow fluff, vanilla cake batter, and white musk. Scrumptious!

OATMEAL MILK & HONEY:
The wonderful fresh aroma of hawthorne, with nuances of creamy French vanilla, soy milk and a base note of nutty almond.

PEACHES & CREAM:
A rich combination of fresh ripened peaches, buttercream, with base notes of creamy vanilla

PEANUT BUTTER COOKIE:
a rich, buttery, freshly baked aroma of real peanut butter cookies! You will not believe how true to name this scent is!

SNICKERDOODLE COOKIES:
The fresh baked aroma of French vanilla with a touch of cinnamon sticks, gingerbread, and maple syrup.

STRAWBERRIES & CREAM:
The aroma of fresh, juicy strawberries with just the right amount of creamy sweetened whipped cream.

STRAWBERRY RHUBARB PIE:
Southern baking comes alive! The aroma of sweet fresh strawberries mixed with sour rhubarb marmalade, with a base note of flaky pie crust. Very unique!

STRAWBERRY SHORTCAKE:
The aroma of buttery vanilla cake with notes of freshly sliced strawberries, with base notes of rich vanilla cream.

WILDBERRY SCONE:
The aroma of freshly baked English scones with hints of strawberry, coconut, raspberry, and blackberries.